As a side-dish, garniture or just for serving decorations, sauces play an important role in the culinary preparation and cooking. In some cultures and cooking traditions, they are a fundamental element to balance different flavours, in liquid or semi-liquid consistency, like a reduction or suitable as a meat or fish base melt. They represent the ancient traditions of the gastronomic system and cultures of each country. Possibilities are essentially endless: the French Béchamel, the Italian Tomato Sauce even the Oriental and overseas ones, take us into a smelled and fascinating world of unmistakable fragrances, spices and tastes.
Discover all the benefits of the set-Line Salse with the pure white porcelain mise en place enriched with themed decorations for a unique style of your own table.
Enjoy combining the different set-Line table, adding the multicolour glasses included in Glitter and Ginepro set-Lines.